Moody Coffee
12,00 € – 39,00 €
Tanks to tireless innovation, the large number of coffee varieties, extensive technical knowledge and attention to coffee production, Costa Rica is one of the most advanced coffee producing countries in Central America.
Cupping notes: Stone fruits – plum – caramel – blackberries
- Free shipping on all orders over 80€
- All taxes and customs duties included
Farmers contributing to this regional blend have their plantations between 1,400 and 1,500 meters above sea level.
The higher altitude and lower temperatures cause the coffee fruit to ripen more slowly, creating a denser bean with notes of fruit and chocolate.
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| Weight | 0,4 kg |
|---|---|
| Dimensions | 30 × 20 × 18 cm |
| Region | Costa Rica |
| Roast-type | Cinnamon, Medium, City, Italianroast |
| Package size | 1kg, 500gr, 250gr |
| Grind type | Beans, Coarse Grind, Fine Grind, Medium Grind, Medium-fine grind |
| Processing methods | Washed |
- Cinnamon Roast: The lightest of all roasts, Cinnamon roast coffee is light brown with no oil on the surface. It has a bright, lively acidity with a delicate body. Expect vibrant flavors with crisp, fruity notes like green apple or citrus, and a touch of floral sweetness. The roast preserves the beans’ natural characteristics, offering a light, grain-like taste with a mild, sweet finish.
- Medium Roast: Medium roast coffee is medium brown and balanced with no surface oil. It offers a harmonious blend of acidity, sweetness, and body. Taste notes include soft caramel, toasted nuts, and subtle hints of chocolate. You’ll also find a pleasant, slightly fruity undertone, like red apple or berry, that rounds out the overall flavor profile, making it smooth and approachable.
- City Roast: Known as a medium-dark roast, City roast coffee has a slightly darker brown color and a light sheen of oil. It’s full-bodied with lower acidity and rich, complex flavors. Expect deeper notes of dark chocolate, roasted almonds, and a hint of spice, like cinnamon or clove. There’s often a fruity complexity, with hints of dried cherry or plum, giving it a satisfying, lingering finish.
- Italian Roast: The darkest of these roasts, Italian roast coffee is nearly black with a shiny, oily surface. It’s bold and intense, with very low acidity and a full-bodied, smoky profile. The taste is dominated by deep, bittersweet notes of dark cocoa, charred wood, and molasses, with subtle hints of roasted nuts. Occasionally, you might catch a whisper of dark berry or black currant, adding a touch of complexity to this robust and intense roast.
These descriptions should help convey the unique, rich flavors of each roast, making it easier for you to choose the one that best suits Your taste
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Shipping
We offer a next working day delivery for orders placed before 6:30 p.m. Monday to Friday. Orders placed after this will be delivered within two working days. This excludes Saturday, Sunday and public holidays.
| Destination | Delivery | Above 80 € |
|---|---|---|
| Latvia, Lithuania, Estonia | 1 – 2 days | Free |
| Belgium, Germany, Netherlands, Sweden | 2 – 4 days | Free |
| Austria, Czech Republic, Finland, France, Italy, Spain, Hungary, Ireland, Poland, Portugal, Slovakia, Slovenia | 3 – 5 days | Free |
| United States | 1 – 2 days | Free |
Returns
Our coffee is non refundable.
We will try to accommodate cancellation requests with a shorter notice period but make no guarantees of being able to stop an order with less than 48 hours notice due to the automated nature of our fulfillment process.
